I say this because I've just had some wonderful steamed shrimp, potatoes and corn on a family vacation - and none of us cooked it.
So, here's the cooking part of this blog: If you're on vacation, and you've either just arrived (and need to feed everybody) or need to just pull off a quickie dinner - don't hesitate to simply call up the local seafood market. Once you get them on the phone ask:
- Are you open and how much longer?
- Do you have Royal Reds?
- Can you steam them while I wait?
- Lastly, do you have enough left to make the drive worth it?
Once you get back home with the shrimp - just eat them, pass out Capri Suns to the kids and crash.